Catering menu
Prices do not include sales tax
Alcohol/Catering
$20.00 per hour for bartender
Margarita Machine
$175.00
(rental fee)
Margaritas (Rocks or Frozen)
$150.00
5 gallons.*(* 53 - 12oz, 64 - 10oz, or 80 - 8oz)
Bottled Beer - Domestic
$2.75
Bottled Beer - Imports
$3.75
Wine
$25.00/per bottle
Cabernet, Chardonnay, or Zinfandel
Fajita catering
$18.00
On-site buffet catering for 50 ppl or more. Staff included. Includes sirloin steak, chicken fajita, Grilled onions, Rice, Beans, Homemade flour tortillas, lettuce, sour cream, Pico de gallo, Sour cream, Cheese, Chips and Salsa.
Dinner
Chips & salsa included in price with all dinner items
Fajitas (beef or chicken)
$17.95/per person
Served with guacamole, sour cream, pico de gallo, grated cheese, rice & refried beans
Tacos (2 beef or chicken)
$13.95/per person
Served with lettuce, tomato, cheese, rice & refried beans
Enchiladas (2 beef, chicken, or cheese)
$14.50/per person
Served with rice & refried beans
Came Guisada
$13.95/per person
Served with rice & refried beans, pico de gallo
Dessert
Flan
$3.25/per person
A La Carte
Fajita Meat
Beef or Chicken|per pound chick ($13) $15 (beef)
Enchiladas
$25.00/per dozen
Beef, Chicken, or Cheese
Mexican White Wings
$15.70/per dozen
Incl. ranch dip
Tamales
$18.00/per dozen
Queso
$45.00/per gallon
Guacamole
$50.00/per gallon
Salsa
$20.00/per gallon
Includes chips
Sour Cream
$15.00/per gallon
Beans
$18.00/per gallon
Charro, black or refried
Rice
$18.00/per gallon
Tortillas
$6.00/per dozen
Chips
$5.00/per bag
serves 15-20
Ice Tea
$8.00/per gallon